Table of Contents
Definition
Lemon Zest (noun):
- Lemon zest refers to the outermost layer of a lemon’s peel, which contains a large amount of the fruit’s essential oils and other aromatic compounds. The zest is typically removed using a grater, zester, or paring knife, being careful to avoid the white pith underneath, which can be bitter.
Example Sentences
- “The chef sprinkled lemon zest over the pasta to add a burst of fresh citrus flavor.”
- “For the cake, you’ll need two tablespoons of lemon zest to give it a light, tangy taste.”
- “The salad dressing was made with olive oil, lemon juice, and a touch of lemon zest for extra zing.”
Notes
- Lemon zest refers to the outermost, colored layer of a lemon’s peel.
- It can be obtained using a zester, grater, or a sharp knife, ensuring only the yellow part of the peel is used to avoid the bitter white pith underneath.
- Lemon zest is known for its bright, citrusy flavor and fragrance.