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    Home » Resources » Dictionary » Eiskaffee: The Definition and Meaning

    Eiskaffee: The Definition and Meaning

    Brimstone Coffee MagazineBy Brimstone Coffee MagazineJune 14, 2023Updated:May 20, 2024No Comments1 Min Read
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    Table of Contents

    • Definition
    • Example Sentences
    • Notes

    Definition

    Eiskaffee (noun):

    1. A German coffee beverage that translates to “iced coffee” in English, made by combining cold coffee with scoops of vanilla ice cream and topped with whipped cream and sometimes chocolate shavings or a drizzle of chocolate syrup.

    Example Sentences

    1. “On hot summer days, she usually opts for an Eiskaffee.”
    2. “The café offered an Eiskaffee was topped with whipped cream and chocolate shavings.”
    3. “He introduced his friends to Eiskaffee, a German favorite that quickly became their go-to summer beverage.”

    Notes

    • Eiskaffee is a popular treat in Germany and other German-speaking countries
    • Eiskaffee is different from the term “iced coffee” in English, which usually refers to coffee served over ice. Instead, Eiskaffee is more akin to a coffee float or an affogato.
    • It is typically served in a tall glass, making it visually appealing and refreshing, especially during the summer months.

    Featured image is by: 1195798, Pixabay

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