Table of Contents
Definition
Cold Brew Coffee (noun):
- A coffee beverage resulting from a brewing process that involves steeping coarsely ground coffee beans in cold or room temperature water for an extended period of time, typically 12 to 24 hours.
Example Sentences
- “After a long, hot day, I like to unwind with a refreshing glass of cold brew coffee on the patio.”
- “She prefers cold brew coffee over traditional iced coffee because it has a smoother taste.”
- “The café introduced a new menu item featuring a caramel-flavored cold brew coffee that quickly became a customer favorite.”
Notes
- Cold brew coffee is different from iced coffee, which is typically made by brewing coffee hot and then cooling it down with ice. The slow steeping process of cold brew coffee allows for a different extraction of flavors, resulting in a beverage that is less bitter and more nuanced than traditional hot-brewed coffee.
- Cold brew coffee can be served over ice, diluted with water or milk, or used as a base for various coffee drinks, such as lattes or other coffee-based beverages. It can also be sweetened or flavored with syrups.
- Cold brew coffee has gained significant popularity in recent years and is now widely available in coffee shops, grocery stores, and even as ready-to-drink bottled beverages.